Hash Browns
Brocade Blue
Friday, January 01, 2010
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I was browsing my sister's recipe book and decided to make hash brown and my Granma's fried bread in mustard for breakfast. Here's some pictures after the jump:
Diced potatoes and onions (black dots are sprinkled pepper)
Granma's famous mustard-and-bread. Yum Yum! Brings back some bittersweet childhood memories
It was brown alright, but the # was not quite "hashy"
Home made juice (all the leftover fruits raided from the fridge)
A perfect picture of breakfast on a cluttered table...lol..loved it by the way!