Lunch @ Dengkil

Chinese New Year over, everyone was in an ecstatic mood, so we decided to have our own "yee sang" at a Chinese restaurant in Dengkil. There were 8 of us, and 3 vege dishes to share, 2 type of chicken dishes-both fried but cooked with honey-lemon sauce and Marmite. A big-ass Tilapia and something else I forgotten what it was called. And sizzling tofu!!! Yippee!! Loved it all! 

Tilapia Fish RM28
Sizzling Tofu
Rice and steaming glass of Chinese tea
I don't know what this was....
The honey-lemon chicken and Marmite chicken

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